Non Dairy Frozen Yogurt Brands

• List Of Non Dairy Yogurt
• Non Dairy Frozen Yogurt Near Me

I scream, you scream, we all scream for. Nondairy frozen dessert? So-called vegan ice cream is, well, hot. Offerings from premium brands such as Ben & Jerry’s and Steve’s Ice Cream are popping up in frozen food aisles everywhere. Almost 45 percent of consumers say they buy vegan frozen treats more often today than they used to, according to the market research firm Mintel.

One reason may be that vegan ice cream sounds like a better-for-you way to satisfy your craving; Mintel research shows that about 25 percent of people think it has fewer calories or less fat or sugar than regular ice cream. But are options really a better choice?

As more and more people switch to an animal free, dairy free, vegan diet and way of living, more and more companies want to offer you non-dairy foods to satisfy your appetite. It's hard to choose when you go to the store which brand of yogurt or milk or even ice cream to purchase. So Delicious Dairy Free Creamy Chocolate Cashewmilk Non-Dairy Frozen Dessert, 16 oz See Details Product - Kite Hill Dairy Free Almond Milk Strawberry Yogurt, 5.3 Oz. 'Compared to dairy-milk, mainstream non-dairy yogurt products are much lower in protein. The nutrient content otherwise depends on the type of non-dairy yogurt as well as added ingredients,' says Kelly R. Jones MS, RD, CSSD, LDN.

We took a close look at the “vegan ice cream” flavors introduced recently by Ben & Jerry’s, evaluating them for taste and nutrition (see chart below). But there are a few important facts you need to know about the category in general, too.

People who avoid dairy because they are or for other reasons might be thrilled to have something decent to scoop into a cone, and many nondairy frozen desserts are tasty, but in most cases you can tell you’re not eating “real” ice cream. Take, for example, the results of our blind tasting of the four Ben & Jerry’s nondairy flavors: Chocolate Fudge Brownie, Chunky Monkey, Coffee Caramel Fudge, and PB & Cookies. They all tasted okay—our testers judged them all to be good in overall quality. PB & Cookies was the best of the four, with big roasted peanut flavor, crunchy peanut bits, and soft Oreo-like cookie pieces, followed by Coffee Caramel Fudge.

But Chunky Monkey and Chocolate Fudge Brownie were inferior to the ice creams of the same name. Chunky Monkey ice cream had genuine banana flavor and high-quality chocolate chunks but the banana flavor in the vegan ice cream tasted artificial, and the chocolate was a bit chalky. And instead of fudgy brownie pieces and a creamy, dense texture, the vegan Chocolate Fudge Brownie was gummy and had slightly dry, cakey brownie chunks. Milk-based frozen desserts tend to be higher in. If nut milks such as almond or cashew are used as the creamy base, you could be getting a hit of heart-healthy plant-based monounsaturated fat.

But it would be a stretch to call nondairy “ice cream” a health food. For example, a half-cup serving of Ben & Jerry’s nondairy Chunky Monkey has 260 calories, 14 grams of fat, and 8 grams of saturated fat per half-cup, only a bit better than the 300 calories, 18 grams of fat, and 10 grams of saturated fat in a half-cup of the company’s ice cream of the same name. Plus there’s 8 percent less calcium and half the protein in the nondairy dessert.

List Of Non Dairy Yogurt

As for sugar, it depends on flavor and brand. Nondairy Chunky Monkey has about 6.5 teaspoons (26 grams) of sugars per half-cup; the ice cream has 7 teaspoons (28 grams). The Chocolate Fudge Brownie flavor also has an ice cream counterpart. In this case the sugar grams (and calories) in the nondairy dessert are quite a bit lower. Other nondairy products have even less sugar, like So Delicious Dairy Free Non-Dairy Frozen Dessert almond milk vanilla with 2.5 teaspoons per serving. So if you're concerned about your, check the.

In recent years, vegan ice cream and sorbet options have taken over the frozen sections at grocery stores. And while we can’t get enough of well-known brands such as So Delicious, Coconut Bliss, and NadaMoo, sometimes we want to diversify our cool sweet treats habit. In these moments, we reach for frozen yogurt.

Here is our list of the top eight yogurt shops—some mainstream, some full-blown vegan—that serve swirls of creamy, tangy dairy-free frozen yogurt and not just sorbet. We’re chanting our “oms” in praise of Los Angeles’ all-vegan frozen yogurt destination.

This serene, studio-esque shop serves organic, soy-free, and kosher soft serve in yoga-themed flavors such as Peanut Butter Prana, Salted Caramel Zen, and Tantric Tart. Built upon housemade coconut, almond, or cashew bases, get yours in a gluten-free waffle cone topped with vegan gummy bears, dried mulberries, or mochi rice cakes. You’ll find us in child’s pose at every mention of Yoga-urt, and we suggest you work it into your regular yogurt-eating practice. Opened in 1981, franchise TCBY with soy milk brand Silk in 2013 to add dairy-free varieties to its menu. With 360 locations nationwide, this means you can get your yogurt fix at just about any mall in America. While TCBY isn’t a zen garden of vegan frozen desserts, it does offer vanilla almond, chocolate almond, and seasonal almond nog flavors of vegan yogurt along with fresh berry and fruit toppings. Most of Pinkberry’s vegan flavors are sorbets, but the Just Fruit Strawberry, Peach Passion, Tropical Mango and the Coconut Milk Coconut are full-blown fro-yo.

Non Dairy Frozen Yogurt Near Me

The best part? The Just Fruit-varieties have zero added sugar. Ask your server politely and maybe they’ll pack on those hand-cut strawberries, toasted almonds, and mango popping boba toppings. With seven different varieties of soy-based yogurt, you can stop into any TuttiFrutti knowing you’ve got a plethora of frozen options from which to choose. Depending on your mood, you can go plain with a serving of soy yogurt or go wild with a Peanut Butter Banana Sandwich Swirl that’ll feel like lunchtime in elementary school.

This franchise has 700 locations worldwide, so vegan adventurers can get their fro-yo fix in places such as Singapore, Peru, Nigeria, and a cone full of others. Opened in 2013 by brothers Adrian and Cosmin Bota, these Cleveland, OH shops offers organic coconut milk-based options made with live cultures and fair-trade sugar that not only satisfy your craving for a cold treat but provide a healthy dose of calcium, vitamin D, and fatty acids derived from coconut. The fresh pomegranate seeds, raspberries, and chunks of kiwi bring out the natural tang of this delicious yogurt, but it’s Piccadilly’s commitment to using local ingredients that keep us coming back for more. Order soy vanilla or soy chocolate if you’re looking for a creamy yogurt, or AriZona lemon Iced Tea, Green Apple, or Berry Medley Sorbet if something fruity is what you desire.

The idea behind the franchise is to give customers the tools to be their own yogurt chef, so top your chocolate yogurt with goji granola, peanut butter sauce, and all the berries you can handle. The company vegan options to its menu in 2014 and uses compostable cups and spoons. Started in 2010 by three friends with a passion for juicing, this California cold-pressed chain known for its juices, cleanses, and nut milks got into the fro-yo game with the introduction of “Freezes.” The company currently offers four frozen flavors, including two creamy varieties made with almonds, dates, vanilla beans, and a touch of sea salt. This pure frozen bliss is ideal for health-obsessed consumers, and those who want clean ingredients that won’t set off a sugar coma.